Savory Plum Sauce or Plum Chipotle BBQ Sauce – You Decide!

This year a hard freeze or two affected the fruit tree harvest in the Treasure Valley, so my quest to find plums turned in to a decision on where to purchase plums. Naturally, I had to buy local, too. After strolling the Capital City Public Market one Saturday, I walked by the Waterwheel Gardens booth. I asked... Continue Reading →

Summer Salad Battle!

Well, I'm trying the wheat free gig after reading the Wheat Belly Cookbook and giving up certain foods is not as difficult as you may think. It is a matter of making a commitment to your health and discovering numerous websites to rely on for ideas and recipes. In my quest for summer salads, brown rice and... Continue Reading →

Zucchini Love

I have a love affair with zucchini. Ok. I said it. I grate my zucchs on the largest hole on my grater and use the zucchini on everything I possibly can. Toss over a salad instead of cheese. Toss on a quesadilla to add to the mix.  Add to soups. The list is endless. So,... Continue Reading →

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